Columbia: Candy Blast
Columbia: Candy Blast is a light–medium roast of Caturra beans finished with an experimental process that turns up the fruit. The cup bursts with juicy watermelon and nostalgic bubblegum, rounded by a cool hint of mint. It’s bright but balanced, with a clean, easy finish that opens up as it cools. A fun daily drinker that shines on pour-over, drip, or iced.
Light-Medium Roast
Watermelon, Bubblegum, Mint
The Craft Behind Every Cup
Our roasting team approaches each batch with meticulous care, balancing precision and intuition to honor the inherent qualities of every bean. Each blend represents careful experimentation and refinement, roasted to reveal its fullest potential. When you brew our coffee, you're discovering the nuances and depths that elevate your morning cup. We craft each roast with intention, creating a foundation for those who appreciate quality in life's everyday moments.
Stop in and stay a while
Our Laramie café is open and waiting for you. Step inside to enjoy expertly crafted coffee in a warm, welcoming space—perfect for productive work sessions or catching up with friends over a cup that's prepared with care you can taste.